World’s Oldest Mountain Range. Even Older than the Himalayas!
Drop by drop for 20 years Aava trickles down from its protected catchment area to our deep underground confined aquifers. Along the way it passes through layers of clay and alluvium that safeguard it from any pollution. These natural filters enrich Aava with minerals, electrolytes and a naturally alkaline pH of 8+.
Immunity booster and antioxidant
Better bone health
Boosts brain functioning and heart health
Regularises blood pressure
Good for teeth and gums
Heals and revitalises skin.
Our sterile bottling environment adheres to international certification standards. A Pharma Grade & entirely Automated Form-Fill-Seal Unit & Sterile Clean Room Technology ensure an unaltered mineral composition in each sip.
Removing all turbidity, suspended solids and the tiniest of bacteria, if any
Prevents 74% water wastage and demineralisation.
Aava is naturally bacteria-free
Conducted in-house and at certified NABL laboratories to ensure maximum purity
Aava is organically stable, healthy and odourless
Aava’s shelf life is good enough without it
The Aava ecosystem is our pristine, pure and protected bottling environment that’s wholly natural, indigenous and homegrown. For 15 years we’ve tried to make the world greener with all that we do. Not a single drop of Aava is ever rejected or wasted at any point. The negligible amount that is not bottled is immediately put to agricultural use.
We do not deploy RO or other technologies which cause water wastage. Every bottle of Aava saves 3 litres of bottled water.
We don’t take more than nature provides. We constant recharge our aquifers through check dams
We recycle more PET than we produce through our recycling efforts and effective buy-back policy. Aava is 100% plastic neutral as of Decemebr 2019.